When you love hearty, savory, and flavorful pasta dishes, this Sausage Spaghetti recipe is for you! Combining the richness of Italian sausage, the sweetness of marinara sauce, and the depth of garlic, this dish is a consolation meals basic that’s excellent for any event.
Why You may Love This Good Pasta Dish
- Fast & Straightforward. Prepared in underneath half-hour, making it excellent for busy nights.
- Flavorful. The Italian sausage provides a wealthy, savory taste that pairs superbly with the tangy marinara sauce.
- Comforting. A heat, satisfying dish that everybody will love.
- Reasonably priced. Made with easy components that gained’t break the financial institution.
- Customizable. You may make it delicate or spicy, relying in your style.
Whether or not you make it for a weeknight dinner or a weekend gathering, this easy-to-make pasta will rapidly turn out to be a favourite.
What Does Sausage Spaghetti Style Like?
Sausage Spaghetti is a flavor-packed dish that balances the savory, barely spicy sausage with the sweetness and acidity of marinara sauce.
The spaghetti itself is coated in a wealthy, garlicky sauce, with the sausage including a meaty chew that’s completely complemented by the tang of the tomatoes.
The dish has an exquisite depth of taste, with the spices and herbs within the sausage making a hearty base, whereas the pasta brings a satisfying texture.
Elements You may Want
- Italian Sausage– Floor Italian sausage, both delicate or spicy, is the star of this dish, bringing wealthy taste and a bit of warmth.
- Spaghetti– The basic pasta selection for this dish, however you possibly can swap it out for an additional favourite like penne or rigatoni.
- Olive Oil– Used for sautéing the sausage and garlic, making a flavorful base.
- Garlic– Minced garlic provides an fragrant, savory kick to the sauce.
- Marinara Sauce– The bottom of the sauce, offering a tangy, tomato-filled layer of taste.
- Crushed Purple Pepper Flakes– Provides a bit of warmth, excellent for many who like spicy meals.
- Salt and Pepper– To season the sauce and pasta to perfection.
- Parmesan Cheese– Freshly grated for a sprinkle of tacky goodness on high of the completed dish.
- Contemporary Basil or Parsley– For garnish and a contemporary, natural taste.
How To Make Sausage Spaghetti
- Cook dinner the Pasta. Begin by bringing a big pot of salted water to a boil. Add your spaghetti and cook dinner in line with the package deal directions, normally round 8-10 minutes. As soon as cooked, drain the pasta and set it apart, reserving a couple of cup of pasta water for later if wanted to regulate the sauce’s consistency.
- Brown the Sausage. In a big skillet, warmth the olive oil over medium-high warmth. Add the bottom Italian sausage, breaking it up with a spoon. Cook dinner the sausage till it’s browned and totally cooked by, about 7-8 minutes. As soon as browned, drain any extra fats from the skillet.
- Sauté the Garlic. Add the minced garlic to the skillet with the sausage, and cook dinner for 1-2 minutes, stirring consistently, till aromatic.
- Add the Marinara Sauce. Pour the marinara sauce into the skillet with the sausage and garlic. Stir to mix, ensuring the sausage is well-coated with the sauce. Add salt, pepper, and purple pepper flakes (if utilizing), to style. Let the sauce simmer for about 5-10 minutes to permit the flavors to meld collectively. If the sauce is simply too thick, you possibly can add some reserved pasta water.
- Mix the Pasta and Sauce. As soon as the sauce is prepared, add the cooked spaghetti to the skillet. Toss the pasta within the sauce, guaranteeing every strand is coated within the scrumptious, meaty sauce. Proceed to toss till the pasta is blended with the sauce.
- Serve and Garnish. Divide the pasta into serving plates. Sprinkle freshly grated Parmesan cheese on high and garnish with contemporary basil. Serve instantly and revel in!
Suggestions And Tips
Listed below are some ideas and methods that can assist you make the right Sausage Spaghetti:
- Use Freshly Grated Parmesan. Contemporary Parmesan has a greater taste and melts extra easily in comparison with pre-grated cheese.
- Season the Pasta Water. Salt the water generously earlier than cooking the pasta. This helps to taste the pasta from the within out.
- Select Your Sausage Properly. Use high-quality Italian sausage for the very best taste. You may select delicate or spicy sausage, relying in your choice.
- Let the Sauce Simmer. Permitting the sauce to simmer for a couple of minutes helps to deliver all of the flavors collectively, making a richer, extra flavorful sauce.
Variations
Whereas this sausage spaghetti recipe is already full of taste, listed here are some enjoyable variations you possibly can strive:
- Sausage and Peppers– Add sautéed bell peppers and onions to the sauce for a candy and savory twist.
- Spicy– Use spicy Italian sausage and add additional purple pepper flakes to show up the warmth.
- Sausage and Mushroom– Add sliced mushrooms to the sauce for an earthy taste that enhances the sausage.
- Tacky– Stir in some ricotta or mozzarella cheese into the sauce for a creamy, tacky model.
What To Eat With Sausage Spaghetti
Sausage spaghetti is a hearty meal by itself, however you possibly can improve it with just a few aspect dishes to spherical out the meal:
- Garlic Bread– Good for sopping up any leftover sauce.
- Caesar Salad– A refreshing, crisp salad with a creamy dressing gives an important distinction to the wealthy spaghetti.
- Roasted Greens– Roasted broccoli, carrots, or zucchini are nice for including a wholesome factor to your meal.
How Lengthy Does It Final?
Sausage spaghetti is finest loved contemporary, however you possibly can retailer leftovers in an hermetic container within the fridge for as much as 3 days.
To reheat, merely heat it in a skillet over low warmth, including a splash of water or broth to loosen the sauce.
Can You Freeze It?
Sure, you possibly can freeze sausage spaghetti! To freeze, permit the pasta to chill utterly, then place it in an hermetic container or freezer-safe bag. It is going to preserve within the freezer for as much as 2-3 months.
To reheat, thaw it within the fridge in a single day and heat it up in a skillet, including a bit of pasta water or broth to assist revive the sauce.
Extra Weeknight Meal Concepts
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Servings: 6 servings
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Directions
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Cook dinner the Pasta. Begin by bringing a big pot of salted water to a boil. Add your spaghetti and cook dinner in line with the package deal directions, normally round 8-10 minutes. As soon as cooked, drain the pasta and set it apart, reserving a couple of cup of pasta water for later if wanted to regulate the sauce’s consistency.
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Brown the Sausage. In a big skillet, warmth the olive oil over medium-high warmth. Add the bottom Italian sausage, breaking it up with a spoon. Cook dinner the sausage till it’s browned and totally cooked by, about 7-8 minutes. As soon as browned, drain any extra fats from the skillet.
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Sauté the Garlic. Add the minced garlic to the skillet with the sausage, and cook dinner for 1-2 minutes, stirring consistently, till aromatic.
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Add the Marinara Sauce. Pour the marinara sauce into the skillet with the sausage and garlic. Stir to mix, ensuring the sausage is well-coated with the sauce. Add salt, pepper, and purple pepper flakes (if utilizing), to style. Let the sauce simmer for about 5-10 minutes to permit the flavors to meld collectively. If the sauce is simply too thick, you possibly can add some reserved pasta water.
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Mix the Pasta and Sauce. As soon as the sauce is prepared, add the cooked spaghetti to the skillet. Toss the pasta within the sauce, guaranteeing every strand is coated within the scrumptious, meaty sauce. Proceed to toss till the pasta is blended with the sauce.
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Serve and Garnish. Divide the pasta into serving plates. Sprinkle freshly grated Parmesan cheese on high and garnish with contemporary basil. Serve instantly and revel in!
