The style of the beloved and shuttered Perricone’s in Miami is now simply an Uber Eats order away. The culinary crew behind Perricone’s Market & Café has launched Pecorino’s as a ghost kitchen devoted to delivering genuine Italian delicacies. The brand new institution options the identical gifted culinary crew and former Catering Director Laurie Powell from Perricone’s, providing supply, takeout and full-service catering.
“After 27 wonderful years, it was difficult for all of us to bid farewell to Perricone’s,” Powell says. “We are eager to continue our journey with Pecorino’s as a ghost kitchen concept, bringing a fresh yet familiar dining experience to our loyal customers and new patrons alike, while remaining true to authentic Italian cuisine.”
The title Pecorino’s is a tribute to Italy’s wealthy culinary heritage and two favourite exports: wine and cheese. The à la carte menu encompasses a mix of Italian consolation meals favorites and modern new creations, all crafted with the freshest components by Govt Chef Felix Pavon.
Clients can select from 34 totally different forms of handheld sandwiches, together with quite a lot of appetizers, salads, pasta dishes, entrees and decadent desserts. Most significantly, Pecorino’s will supply fan favorites from Perricone’s, together with Baked Brie, the ‘World Famous’ Rooster Salad, Fiocchi, Rooster Parmesan and Goat Cheese Salad. A rotating choice of every day specials may even be obtainable, together with Meatball Mondays, Picatta Thursdays and Fiocchi Fridays.
Pecorino’s is open every day from 7 a.m. to 10 p.m., working out of 1717 N Bayshore Drive Miami. Full-service catering, supply and takeout orders for pickup may be made by way of cellphone at (305) 533-7163, e-mail at orders@pecorinos.com, on Uber Eats or instantly by way of their web site, courtesy of Toast. For extra data, please go to https://pecorinos.com.
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