The Ann Storck Heart will maintain a fundraising dinner from 4 p.m. to 10 p.m. on Sept. 24 at Fogo de Chão Brazilian Steakhouse in Fort Lauderdale. Attendees may have the chance to be among the many first to expertise Fogo de Chão’s new menu additions, which embody Caviar Brioche, Complete Blistered Branzino and Roasted Bone Marrow. Fogo de Chão can even provide an all-day joyful hour at Bar Fogo, that includes $5 beers, $8 South American wines and $10 Brazilian-inspired cocktails. The Better of Brazil summer time menu at Fogo de Chão begins at $39. Attendees can even take part in a raffle.
Proceeds from the fundraising dinner will go in the direction of the Ann Storck Heart, which gives housing for 96 residents and presents quite a lot of essential care, studying and ability-focused packages to over 300 people day by day.
Fogo de Chão presents an open-air churrasco bar the place visitors can get pleasure from gaucho cooks demonstrating the artwork of churrasco, from butchering and making ready to grilling numerous cuts of meat over an open flame. The restaurant additionally consists of spacious, coated patios for out of doors churrasco eating, spectacular wine shows, on-site dry-aged meat lockers and a vibrant indoor-outdoor bar excellent for all-day joyful hour.
For extra data, please contact growth@annstorckcenter.org. To make a reservation, please go to https://fogodechao.com/reservations/.
(Foremost Picture Credit score: Evan Pierce)
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