In case you’re craving a bowl of heat and luxury, this Sluggish Cooker Turkey Stew is precisely what you want. Full of tender turkey, savory greens, and wealthy flavors, this stew will heat your soul and grow to be a household favourite. It’s the right manner to make use of up leftover turkey or create a hearty meal from scratch.
Why You may Love This Spectacular Stew
- Comforting. Wealthy and savory flavors come collectively on this stew, making it the final word consolation meals.
- Straightforward. Let your sluggish cooker do the work when you go about your day. Only a few minutes of prep, and also you’ll have a scrumptious meal ready.
- Versatile. Use leftover turkey from the vacations or begin with uncooked turkey to make this anytime dish.
- Nutritious. Full of lean turkey and quite a lot of greens, this stew is each filling and healthful.
With the comfort of a sluggish cooker, this turkey stew is a no-fuss recipe that fills your property with an irresistible aroma. Good for cold nights or any time you crave one thing hearty.
What Are The Advantages Of Turkey Stew?
Turkey stew is a nutritious, balanced meal that helps immune perform, coronary heart well being, and total well-being whereas holding you full and glad. Plus, it’s a wonderful manner to make use of up leftover turkey, making it economical and handy!
How Do You Thicken Turkey Stew?
To thicken your stew, Mix 1-2 tablespoons of cornstarch with an equal quantity of chilly water or broth, mixing till easy. Add the slurry to the stew and let it sluggish prepare dinner till thickened. This technique works nicely for a shiny, clear end.
Substances You may Want
- Turkey– Use cooked turkey breast or thigh meat for a juicy, flavorful protein.
- Potatoes– Russet or Yukon gold potatoes add a hearty texture.
- Carrots– Contemporary carrots carry pure sweetness to the stew.
- Celery– Provides a refined crunch and fragrant taste.
- Onion– Yellow or white onions work finest for a deep, savory base.
- Garlic– Minced garlic infuses the stew with wealthy taste.
- Rooster Broth– Use low-sodium broth to regulate the salt content material.
- Herbs– Contemporary thyme and bay leaves carry heat and complexity.
- Salt and Pepper– Season to style.
- Cornstarch Slurry (Non-compulsory)– Thickens the stew if desired.
How To Make Turkey Stew
- Prep the Substances. Begin by peeling and chopping the potatoes and carrots into bite-sized items. Cube the celery and onion, and mince the garlic. In case you’re utilizing uncooked turkey, minimize it into chunks.
- Layer the Substances. Add the turkey, potatoes, carrots, celery, onion, and garlic to the sluggish cooker. Sprinkle within the recent thyme and add the bay leaves. Pour within the hen broth.
- Season and Prepare dinner. Add salt and pepper to style. Cowl and prepare dinner on low for 6-8 hours or on excessive for 3-4 hours, till the greens are tender and the turkey is totally cooked or heated via.
- Thicken the Stew (Non-compulsory). In case you want a thicker stew, combine cornstarch with a little bit of water to create a slurry. Stir it into the stew within the final half-hour of cooking and let it thicken.
- Serve and Take pleasure in. Take away the bay leaves and serve sizzling, garnished with recent parsley or thyme.
Suggestions And Tips
Making Sluggish Cooker Turkey Stew is easy, however a number of ideas may also help you get probably the most scrumptious outcomes:
- Sear the Turkey (Non-compulsory). For added depth of taste, sear the turkey in a skillet earlier than including it to the sluggish cooker.
- Lower Greens Evenly. This ensures that each one the greens prepare dinner on the similar charge and prevents some from changing into too delicate.
- Use Contemporary Herbs. Contemporary thyme and bay leaves infuse the stew with superb taste. Dried herbs can be utilized in a pinch, however recent is finest.
- Regulate the Seasoning. Style the stew earlier than serving and modify the salt and pepper as wanted.
Variations
Need to customise your turkey stew? Listed here are some scrumptious variations to strive:
- Add Greens. Stir in a handful of recent spinach or kale in the previous couple of minutes of cooking for a lift of vitamins.
- Use Candy Potatoes. Swap out common potatoes for candy potatoes for a unique taste profile.
- Spicy Twist. Add a pinch of pink pepper flakes for a touch of warmth.
- Creamy Model. Stir in a splash of heavy cream or coconut milk on the finish for a creamy texture.
What To Eat With Turkey Stew
Turkey stew is hearty and filling by itself, however it pairs nicely with quite a lot of sides:
- Bread– Good for absorbing the wealthy broth.
- Mashed Potatoes– Serve the stew over a mattress of creamy mashed potatoes for an additional comforting meal.
- Rice or Quinoa– An incredible choice to bulk up the meal and add texture.
- Salad– A light-weight and refreshing salad balances out the richness of the stew.
How Lengthy Does It Final?
Retailer leftover turkey stew in an hermetic container within the fridge for as much as 4 days. The flavors proceed to develop, making it much more scrumptious the following day.
Can You Freeze It?
Sure! Turkey stew freezes fantastically, making it good for meal prep. Let the stew cool fully, then switch it to freezer-safe containers or luggage. It may be frozen for as much as 3 months. Thaw within the fridge in a single day and reheat on the stovetop or within the microwave.
Extra Hearty Consolation Meals
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Servings: 6 servings
Energy: 332kcal
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Directions
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Prep the Substances. Begin by peeling and chopping the potatoes and carrots into bite-sized items. Cube the celery and onion, and mince the garlic. In case you’re utilizing uncooked turkey, minimize it into chunks.
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Layer the Substances. Add the turkey, potatoes, carrots, celery, onion, and garlic to the sluggish cooker. Sprinkle within the recent thyme and add the bay leaves. Pour within the hen broth.
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Season and Prepare dinner. Add salt and pepper to style. Cowl and prepare dinner on low for 6-8 hours or on excessive for 3-4 hours, till the greens are tender and the turkey is totally cooked or heated via.
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Thicken the Stew (Non-compulsory). In case you want a thicker stew, combine cornstarch with a little bit of water to create a slurry. Stir it into the stew within the final half-hour of cooking and let it thicken.
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Serve and Take pleasure in. Take away the bay leaves and serve sizzling, garnished with recent parsley or thyme.
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Diet
Energy: 332kcal | Carbohydrates: 26g | Protein: 36g | Fats: 9g | Fiber: 2g | Sugar: 3g