When you’re in search of a scrumptious approach to take pleasure in candy potatoes, you are going to love this Smashed Candy Potatoes recipe! Completely crispy on the surface and gentle on the within, these roasted candy potatoes are full of taste and make a improbable aspect dish for any meal. Whether or not you are making ready a vacation feast or a fast weeknight dinner, these candy potatoes are positive to impress.

Why You may Love This Spectacular Facet Dish
- Simple to Make. Easy elements and simple steps make this recipe excellent for rookies.
- Crispy and Caramelized. The smashing approach ensures a crispy exterior with a young, buttery middle.
- Wholesome Possibility. Candy potatoes are full of nutritional vitamins, fiber, and antioxidants.
- Versatile. Nice as a aspect dish, snack, or perhaps a meal by itself.
What Do Smashed Candy Potatoes Style Like?
Smashed candy potatoes are a scrumptious mixture of crispy, caramelized edges with a gentle and fluffy inside. Their pure sweetness pairs fantastically with savory seasonings, making them an irresistible addition to any meal.
Plus, they’re a more healthy different to conventional mashed potatoes whereas nonetheless delivering wonderful taste.
Are They Wholesome?
Sure, smashed candy potatoes generally is a wholesome dish, relying on how they’re ready. Candy potatoes are full of important vitamins, making them a nutritious selection.
They’re excessive in fiber, which helps digestive well being, and are a superb supply of nutritional vitamins A and C, which increase immunity and promote wholesome pores and skin.
Candy potatoes additionally present potassium, which helps regulate blood stress and muscle perform.
Substances You may Want
- Candy Potatoes– Selecting medium-sized candy potatoes ensures they cook dinner evenly, offering a creamy inside with a crisp exterior when smashed and roasted.
- Olive Oil– Coats the candy potatoes to assist obtain crispy, golden-brown edges whereas enhancing their pure flavors.
- Butter– Provides an opulent richness and brings out the pure sweetness of the candy potatoes for a deliciously indulgent style.
- Garlic Powder– Gives a savory depth, complementing the sweetness of the potatoes with a light, fragrant taste.
- Paprika– Enhances the dish with a delicate smokiness and provides a vibrant contact of shade to the completed potatoes.
- Salt & Pepper– Essential for seasoning, these elements steadiness the sweetness and improve the general taste profile.
- Contemporary Herbs (Non-compulsory)– Garnishing with parsley or thyme provides a pop of freshness, shade, and a touch of natural brightness to the dish.
How To Make Smashed Candy Potatoes
- Put together the Candy Potatoes. Preheat your oven to 425°F. Scrub the candy potatoes clear and lower them into thick rounds (about 1-inch thick). Boil the candy potato rounds in a big pot of salted water for about 10-12 minutes or till fork-tender. Drain and let cool barely.
- Smash the Candy Potatoes. Place the boiled candy potato rounds on a parchment-lined baking sheet. Use the again of a fork or a potato masher to softly smash every spherical till barely flattened.
- Season and Roast. Drizzle the candy potatoes with olive oil and melted butter. Sprinkle with garlic powder, paprika, salt, and pepper. Roast within the oven for 25-Half-hour, flipping midway by way of, till crispy and golden brown.
- Garnish and Serve. Take away from the oven and sprinkle with recent herbs, if desired. Serve sizzling and benefit from the excellent steadiness of crispiness and tenderness.

Ideas And Tips
Following the following pointers will allow you to obtain crispy, flavorful, and completely cooked smashed candy potatoes each time:
- Select the Proper Candy Potatoes. Medium-sized potatoes work finest for even cooking and smashing.
- Do not Over-Smash. Gently flatten to retain texture with out falling aside.
- Use Sufficient Oil. A beneficiant drizzle helps obtain crispy edges.
- Flip Midway. Ensures even roasting and caramelization on either side.
- Add Toppings. Strive crumbled feta, a drizzle of honey, or a sprinkle of nuts for further taste.
Variations
Change up your smashed candy potatoes with these artistic variations to swimsuit totally different taste profiles and dietary preferences!
- Candy and Spicy– Add a drizzle of honey and a pinch of cayenne for an ideal sweet-heat steadiness.
- Parmesan Herb– Sprinkle grated Parmesan cheese and Italian seasoning earlier than baking.
- Maple Pecan– Drizzle with maple syrup and prime with chopped pecans for a dessert-like twist.
- Smoky BBQ– Toss together with your favourite BBQ seasoning mix for a smoky taste.
What To Eat With Smashed Candy Potatoes
These crispy smashed candy potatoes pair effectively with a wide range of predominant dishes and sides. Listed here are a number of serving options:
How Lengthy Do They Final?
Smashed candy potatoes might be saved in an hermetic container within the fridge for as much as 4 days.
To reheat, merely place them in a preheated oven at 375°F for 10-Quarter-hour to revive their crispiness.
Can You Freeze Them?
Sure, you possibly can freeze smashed candy potatoes! Permit them to chill utterly, then place them on a baking sheet in a single layer. As soon as frozen, switch them to a freezer-safe container or bag. They are often frozen for as much as 2 months.
Reheat instantly from frozen within the oven for finest outcomes.
Extra Excellent Potato Recipes

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Servings: 6 servings
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Directions
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Put together the Candy Potatoes. Scrub the candy potatoes clear and lower them into thick rounds (about 1-inch thick). Boil the candy potato rounds in a big pot of salted water for about 10-12 minutes or till fork-tender. Drain and let cool barely.
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Smash the Candy Potatoes. Place the boiled candy potato rounds in a big bowl. Use the again of a fork or a potato masher to softly smash every spherical till they attain your required texture.
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Season. Drizzle the candy potatoes with melted butter. Sprinkle with garlic powder, paprika, salt, and pepper.
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Garnish and Serve. Sprinkle with recent herbs, if desired. Serve sizzling and luxuriate in.